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Mudgee Wines: Shiraz, Cabernet Sauvignon and Chardonnay from the Hills of New South Wales

Rolling hills, historic cellar doors and a relaxed country town: Mudgee is one of the oldest wine regions in New South Wales. Its name comes from the Aboriginal word Moothi, often translated as "nest in the hills", and its wines are full of warm, generous flavour.

What Makes Mudgee Wine So Special?

Mudgee lies on the western slopes of the Great Dividing Range in New South Wales, a few hours' drive north west of Sydney. German settlers planted the region's first vineyards in the 1850s.

The vineyards sit at altitude, where warm days and cool nights give ripe fruit with good freshness. Mudgee red wine leads our range, alongside Chardonnay, Mudgee Semillon and a few sparkling wines.

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