Argentinian Red Wine: Bold Mendoza Malbec Made for Steak

Popular Argentinian Red Wine Styles

Malbec is the heart and soul of our range. Grown across Mendoza, it makes plush, velvety reds full of blackberry, plum and violet, with soft tannins and a warming, generous feel.

The finest Malbec comes from high altitude vineyards in the Uco Valley and beyond, where the mountain air adds freshness, structure and real complexity.

You will also find rich Cabernet Sauvignon and juicy Bonarda, along with the odd elegant, high altitude Pinot Noir.

How to Serve Argentinian Red Wine

Serve Argentinian Malbec at cool room temperature, around 16 to 18 degrees, and give bolder bottles time to breathe in a decanter.

A larger, rounded glass helps its rich fruit and aromas open up.

Food Pairing Ideas

Malbec was made for red meat, and it is the ultimate partner for a juicy steak, straight off the grill.

It also loves barbecue, lamb, empanadas and hard cheeses, standing up beautifully to bold, smoky flavours.

What Is Malbec?

Malbec is a black skinned grape that originally came from France, but it found its true home in Argentina. Today, Argentinian Malbec is the benchmark the whole world follows.

It makes deeply coloured, full bodied reds packed with ripe blackberry, plum and a signature floral note of violet, all wrapped in smooth, velvety tannins. High altitude versions add a lovely lift and freshness.

If you love a bold, smooth, fruit filled red, Malbec is impossible not to enjoy.

Why Buy Argentinian Red Wine at YourWines?

Every Argentinian red in our collection is handpicked by our team, from famous Mendoza names to boutique high altitude growers, all chosen for quality and value. Whatever you are grilling, there is a Malbec here to match.

Explore our wider red wine range, dive into more Malbec from around the world, or browse by style with our full bodied red and dry red wine collections.

Or step back to the full Argentinian wine range and discover everything the country has to offer.