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New Zealand Wine: Iconic Sauvignon Blanc, Pinot Noir & More

For such a small country, New Zealand makes some of the most distinctive wine in the world. Cool, clean and dramatic, it is famous for two things above all: zesty Sauvignon Blanc and silky Pinot Noir.

Our New Zealand collection brings the whole country together, from world famous Marlborough whites to elegant South Island reds and crisp, dry rosé. Every bottle is unmistakably Kiwi.

What Makes New Zealand Wine So Special?

New Zealand is a young wine nation, but it has made a huge impact in just a few decades. Its cool, maritime climate and long sunlight hours are perfect for fresh, aromatic, intensely flavoured wines.

In global terms it is a tiny producer, making well under one percent of the world's wine, yet its influence on how we drink far outweighs its size.

The magic is in that cool climate. It gives New Zealand wine its trademark bright acidity, pure fruit and vivid, aromatic character, whether white, red or pink.

Add a culture of small, quality focused wineries, and it is easy to see why Kiwi wine has won so many fans around the globe.

There is real value here too, from famous everyday Sauvignon Blanc to boutique, single vineyard bottlings, with a wine for every taste and budget.

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