Imported White Wine: Crisp Sauvignon Blanc, Rich Chardonnay & Riesling

Where Our Imported Whites Come From

France leads the way, home to Chablis, white Burgundy and the aromatic whites of Alsace and the Loire.

Cool climate New Zealand is the world's home of zesty Sauvignon Blanc, while Italy brings crisp Pinot Grigio and fresh aperitivo whites.

Further afield, Germany and Greece add racy Riesling and mineral, sun soaked whites full of character.

Popular Imported White Wine Styles

Rich, creamy Chardonnay is our most popular imported white, ranging from crisp and unoaked to full and buttery.

Zesty Sauvignon Blanc brings vibrant citrus and herbal freshness, while racy Riesling runs from bone dry to gently off dry.

Almost all are beautifully dry, crisp and refreshing, made to enjoy chilled.

How to Serve Imported White Wine

Serve most whites well chilled, around 8 to 10 degrees, to keep all their zesty freshness. Richer, oaked styles like Chardonnay are lovely a little warmer.

Food Pairing Ideas

Crisp whites love seafood, salads and fresh herbs, their acidity cutting cleanly through. Richer Chardonnay is a dream with chicken and creamy dishes.

Off dry Riesling is the classic match for spicy Asian food.

Chardonnay vs Sauvignon Blanc

These are the two most popular white grapes in the world, and they could hardly be more different.

Sauvignon Blanc is all about freshness, with zingy citrus, herbs and a crisp, mouth watering zip. It shines when enjoyed young and lively.

Chardonnay is richer and more versatile, from lean and mineral to full, creamy and gently oaked. If you love texture and body, it is the one for you.

Why Buy Imported White Wine at YourWines?

Every imported white in our collection is handpicked by our team, from legendary European estates to exciting New World growers, all chosen for quality and value. Whatever the occasion, there is a white here to discover.

Explore the wider white wine range, or browse the full imported wine collection from around the world.