{"product_id":"pierre-gimonnet-fils-cuvee-fleuron-brut-1er-cru-blanc-de-blancs-limited-12-bottles","title":"Pierre Gimonnet \u0026 Fils Cuvée Fleuron Brut 1er Cru Blanc de Blancs 2019 (Limited) (12 Bottles)","description":"\u003cp class=\"MsoNormal\"\u003e\u003ca name=\"_Hlk200619305\"\u003e\u003c\/a\u003e\u003cstrong\u003e\u003cspan style=\"font-family: 'Segoe UI Emoji',sans-serif; mso-bidi-font-family: 'Segoe UI Emoji'; color: #212b36;\"\u003e🛒\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"mso-bookmark: _Hlk200619305;\"\u003e\u003cstrong\u003e\u003ci\u003e\u003cspan style=\"font-family: 'Segoe UI',sans-serif; color: #212b36;\"\u003eMarketplace Product - Please allow up to 3 - 5 days for dispatch.\u003c\/span\u003e\u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Fleuron means “flagship” is selected from only the great years. T\u003c\/p\u003e\n\u003cp\u003ehe Fleuron cuvée, a true showcase of our vintages, is a blend of our best terroirs and plot in the domain. These qualities obviously result from our Terroirs (mostly from Cramant and Chouilly) but according to our conception of Champagne, it’s always essential to add some Cuis 1er Cru to give some freshness and delicacy. A great wine is a balance wine between structure, fruit, elegance, and minerality and pleasant… And to reach that, assembly prevails…\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e Ideal range: 8–10°C .\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDecanting:\u003c\/strong\u003e Decanting: Not required for Champagne. Best practice: Pour gently and allow 5–10 minutes in the glass for the aromatics (citrus, green apple, meringue, chalk) to unfurl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring Potential:\u003c\/strong\u003e Recommended window: 5–10 years from vintage, or 3–8 years from disgorgement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Seafood: Oysters, scallops, sashimi, prawns, lobster. Fine entrées: Caviar, blinis, goat cheese tart, tempura. Poultry: Poached chicken, chicken terrine, lightly creamy sauces. Vegetarian: Truffle risotto, mushroom dishes, asparagus. Snacks: Salted nuts, potato crisps, gougères.\u003c\/p\u003e","brand":"Pierre Gimonnet \u0026 Fils","offers":[{"title":"Default Title","offer_id":50987008065842,"sku":"NEGSPGIFLE196","price":1876.1,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0083\/4951\/5881\/files\/pierre-gimonnet-_-fils-fleuron-blanc-de-blancs-2015-med.png?v=1773849363","url":"https:\/\/www.yourwines.com.au\/products\/pierre-gimonnet-fils-cuvee-fleuron-brut-1er-cru-blanc-de-blancs-limited-12-bottles","provider":"Your Wines","version":"1.0","type":"link"}